Quarantine Salmon Patty Recipe
With all the time being spent at home right now during the quarantine, we at Midwest Kitchens have found that trying out new recipes is a great activity that can involve the whole family! We definitely love baking up all the sweets, but in an effort to stay healthy, we’ve cooked up this quarantine salmon patty recipe. They are easy, delicious and packed with protein!
- 1 large can of salmon
- ¼ cup flour
- 1 egg
- Salt and pepper to taste
- Olive oil for skillet
Combine all ingredients in a bowl and then form into individual salmon patties. Mixture should be soft but able to form patties with your hands. If it’s too soft/wet, then add more flour.
Add olive oil to a skillet and cook patties over medium heat. Once one side is golden brown, flip each patty over to cook on the other side until golden brown. Enjoy as a healthy snack or quick weeknight meal!
Check out this helpful video to see our quarantine salmon patty recipe cooking in action!
We hope that you enjoy our quarantine salmon patty recipe! Please stay safe and stay healthy during this crazy time, and try out some new recipes while at home.
We make our best memories in the kitchen! For more kitchen inspiration, please check out our Instagram and Facebook pages! We recently teamed up with five local bloggers and influencers for a recipe exchange. You will find several delicious recipes and hopefully more inspo. During this time of COVID-19, we think it is important to have fun with your kids and experiment in your kitchen.
Finally, Midwest Kitchens is open for business as an essential service during quarantine, and is conducting virtual consultations for your convenience. When it comes to the heart of your home, Midwest Kitchens has you covered.